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View moreImEPIK
3974 201 | Oxford, FL, 34484
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In today's evolving food safety regulation landscape, it is vital to your company's success to stay on top of the FDA's food safety requirements and industry best practices. FSMA regulations require that key food safety management, known as Preventive Controls Qualified Individuals (PCQIs), demonstrate knowledge of and complete training in the risk-based preventive controls. Eliminate costly recalls, avoid violations during FDA inspections, and ensure public health by making sure your food safety training is up-to-date and in compliance with FDA requirements and best practices.ImEPIK Oxford address and phone
Last update:
2021-01-24 17:52:38
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