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OEB Breakfast Co. Owner verified
143 15th St E North Vancouver, BC, V7L 3J4Last time updated: 6/25/26, 3:57 PM
About
OEB Breakfast Co. North Vancouver brings a fresh take on breakfast and brunch to the North Shore, combining bold flavours with high-quality, farm-fresh ingredients. Known for signature breakfast poutines, elevated eggs benedict, and craveable dishes like chicken and waffles, OEB delivers a brunch experience worth seeking out.
A favourite stop before heading to the mountains or exploring the waterfront, it’s the perfect place to fuel your day. Enjoy standout coffee, vibrant dishes, and one of the most loved brunch experiences in North Vancouver.
Extra info
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Buttermilk pancake stack, roasted cinnamon apples, chantilly cream, Quebec maple syrup.
Pepper crusted Ahi tuna, chipotle aioli, guacamole, arugula, smoked salt, fennel slaw, citrus vinaigrette, Japanese milk bun
Corn tortillas, smashed avocado, pork carnitas, scrambled egg, salsa verde, pickled onions, pickled jalapeños, fresh cilantro
Banana, shredded coconut, coconut milk, chia, berries, maple syrup, toasted gluten-free oats, shaved almonds, pistachios
Crispy waffle, sweet & spicy fried chicken, warm salted caramel, micro arugula, pickles, Quebec maple syrup. (Waffle contains almond extract)
Two free-run eggs any style, with herb potatoes fried in beef tallow, choice of hardwood smoked bacon, Canadian bacon, rosemary ham, blueberry chicken bangers or maple pork bangers, and artisan toast.
Wilted spinach, smashed avocado, tomato jam. (Vegetarian with gluten-friendly fingerling potatoes)
Artisan cheese curds, Philly-style beef short-rib, bell peppers, red onions, mushrooms
Artisan cheese curds, Berkshire roast pork, black truffles
Artisan cheese curds, slow cooked bacon lardons
Angus chuck burger, burger sauce, arugula, tomato, red onion, avocado, Japanese milk bun. Add aged cheddar, Hardwood smoked bacon, and/or Fried egg
Hand-pinched pierogies, hardwood smoked bacon, duck confit, green onions, raspberry vinaigrette, two sunny side eggs
Stewed plum tomatoes, lemon, peppers, jalapeños, Za'atar spice, chickpeas, poached eggs, cow feta, fresh herbs, French rye bread
Smoked chicken, arugula, hardwood smoked bacon, tomatoes, chipotle aioli, artisan ciabatta
Artisan cheese curds, slow cooked bacon lardons
Frequently Asked Questions
Which days is OEB Breakfast Co. open?
Open on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
What languages does OEB Breakfast Co. specialize in?
en.
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