Perseus Extra Virgin avocado oil is obtained from the finest selection of Spanish Hass avocados. The avocados are cultivated and matured under the Spanish sun. When they reach optimum ripeness they are carefully hand-picked. Then the flesh of the fruit is separated from the skin and the stone by hand.
A perfect, smooth, extremely tasty dressing for fresh salads, or it can be used for cooking white meats, fish or seafood and can be used in the preparation of desserts.
The butter is made from Perseus Extra Virgin avocado oil using an exclusive, original recipe. It is one of the healthiest butters that exists having no preservatives, additives or colouring. Its most remarkable qualities are its emerald green hue and delicate, fruity avocado flavour. Avocado butter melting in your mouth is a truly memorable and unique experience.
It is perfect for spreading on toast or dressed on dishes of sea food, fish or white meat.