We offer complete food service facilities planning and interior design services, integrating both front and back of the house, into a total concept solution. The final result is an efficient and effective project, on time and within budget. Meetings as required to ascertain the requirements of the project. Schematic drawings showing space allocated for the kitchen and dining areas based on client's menu, budget, and building parameters. Development of preliminary floor plans and/or preliminary interior pencil sketches and, upon approval, the final floor plans and/or final interior pencil sketches.