Park Avenue Catering was created in 1989 by CEO, Bruce Riezenman. Chef Ari Weiswasser of the Glen Ellen Star, is now the owner and Executive Chef for Park Avenue Catering. Chef Ari creates menus the highlight local & seasonal ingredients.
Whether you're celebrating a harvest dinner, a company picnic, non-profit event, fundraiser, executive dinner, wedding, birthdays, or a celebration of life; we are your catering specialist!