About
Eighteen at the Radisson provides Sunday brunch, views of the Cincinnati skyline and the Ohio River, dinner, dessert, and catering to the Covington, KY area.
Frequently Asked Questions
When was Eighteen at the Radisson founded?
Eighteen at the Radisson was founded in 1972.
Which days is Eighteen at the Radisson open?
Open on Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
What languages does Eighteen at the Radisson specialize in?
English.
What are Eighteen at the Radisson specialties?
Brunch, Dinner, Dessert, Catering.
What are Eighteen at the Radisson main products?
Shrimp & Lobster Linguine, Filet Mignon, New York Strip Steak, Surf & Turf, Atlantic Salmon, Grilled Chicken.