On April 12, 1956, Mamma and Papa Di Cicco and their four sons opened the original Di Cicco's Italian Restaurant. Papa would go in early every morning to bake fresh bread and prepare from scratch the spaghetti sauce, minestrone soup and everything else needed for the day. Today, we have 19 locations in California and are proud to continue on the family tradition. We offer delicious dishes like homemade lasagna, calzones, anitipasto salad and much more. Visit our Fresno Italian restaurant today!