Since 1952, Tom’s Steak House provides families and business people alike with great cuts of steak at a reasonable price. Tom’s only serves USDA prime aged steaks, including the classic Filet Mignon, Prime Rib and New York Strip Steak along with new additions like the succulent Bone-In Rib Eye. Though best known for its steaks, Tom’s also serves a variety of fresh seafood, salads, delicious appetizers and desserts as well.