In 1978, the first Snuffer’s Restaurant & Bar opened in the Lower Greenville area of Dallas. Renowned for our signature menu of legendary burgers and famous original cheddar fries, we pride ourselves in fresh, scratch-made products throughout our kitchens. All of our burgers are fresh – never frozen – 100% ground chuck and cooked to order. Our chicken fingers are hand-breaded and fried to golden perfection. And, each order of our original cheddar fries are topped with freshly grated aged Wisconsin cheddar cheese over our hand-cut Idaho potato fries.