cream cheese and cucumber inside
baked krabmeat and jalapenos outside
sweet chili and eel sauce.
Let freedom ring with: Spicy tuna
avocado with sweet chili and sriracha in every bite!!
krab stick and spicy mayo inside
eel sauce and sesame seeds.
avocado and cucumber topped with krab stick
sweet chili and eel sauce.
(FRIED) Shrimp tempura and cream cheese inside
then topped with Cajun-seasoned crawfish
eel sauce and crunchy flakes.
Yellowtail and spicy mayo inside
red tuna and krab stick outside
eel sauce and sesame seeds.
(SOY PAPER WRAP) Soft-shell crab tempura with baked krab inside
spring mix and sweet chili sauce.
Shrimp tempura and cream cheese inside
Cajun-seasoned crawfish inside
eel sauce and crunchy flakes.
topped with strawberry-avocado-jalapeno-cucumber salad
sweet-chili-ponzu dressing
topped with baked krabmeat
yellowtail and avocado outside
topped with sesame seeds.
Because it doesn’t have to be rock
to be rock-n’-roll. Krab stick and Cajun-seasoned crawfish inside
shrimp and avocado outside
with spicy mayo and sweet chili.
Lobster and cucumber inside
topped with layered avocado
sesame seeds and a ginger dressing sauce
topped with sweet chili and eel sauce.
Your new favorite summer crush. 6 piece veggie roll topped with our signature punk rock topping. Fresh
sweet and spicy. This item is vegan and vegetarian. Roll contains avocado
cream cheese and avocado inside
eel sauce and crunchy flakes.
krab stick and avocado outside—Hollywood-style. Topped with spicy mayo
Shrimp tempura and cucumber inside
ponzu and sweet chili sauce.