Black+Blue offers an elevated dining experience in the heart of the Financial District. This premier dining destination, part of the Glowbal Restaurant Group, spans 9,000 square feet across two stories and features a 2,000-square-foot outdoor patio. The menu offers premium cuts of meat, including certified Kobe beef, Japanese A5 Wagyu, and dry-aged beef aged in a Himalayan salt locker. Guests can enjoy a raw bar, seasonal seafood, and classic steakhouse sides with a twist. Open daily for lunch, dinner, brunch, and Happy Hour, Black+Blue Toronto also caters to private events, ensuring an unforgettable dining experience.