OEB Breakfast Co. Owner verified

About

We believe that breakfast should be bolstered by artistry and passion.

Our chef-driven concept is led with soul, where the emphasis lies on the people that produce, create, serve and consume our fresh, iconic cuisine. On your plate? Familiar classics balanced with unique fare you simply won’t find anywhere else.

With the philosophy of “learn, teach and inspire,” our welcoming spaces each tell their own unique stories. Together, we provide an exceptional, ever-evolving experience – leaving you soul-full.

Images

Bustling OEB restaurant. Large windows and wood-panelled wall create an inviting and cozy environment.

Bustling OEB restaurant. Large windows and wood-panelled wall create an inviting and cozy environment.

Buttermilk pancake stack, roasted cinnamon apples, chantilly cream, Quebec maple syrup.

Pepper crusted Ahi tuna, chipotle aioli, guacamole, arugula, smoked salt, fennel slaw, citrus vinaigrette, Japanese milk bun

Corn tortillas, smashed avocado, pork carnitas, scrambled egg, salsa verde, pickled onions, pickled jalapeños, fresh cilantro

Banana, shredded coconut, coconut milk, chia, berries, maple syrup, toasted gluten-free oats, shaved almonds, pistachios

Crispy waffle, sweet & spicy fried chicken, warm salted caramel, micro arugula, pickles, Quebec maple syrup. (Waffle contains almond extract)

Two free-run eggs any style, with herb potatoes fried in beef tallow, choice of hardwood smoked bacon, Canadian bacon, rosemary ham, blueberry chicken bangers or maple pork bangers, and artisan toast.

Wilted spinach, smashed avocado, tomato jam. (Vegetarian with gluten-friendly fingerling potatoes)

Artisan cheese curds, Philly-style beef short-rib, bell peppers, red onions, mushrooms

Artisan cheese curds, Berkshire roast pork, black truffles

Artisan cheese curds, slow cooked bacon lardons

Angus chuck burger, burger sauce, arugula, tomato, red onion, avocado, Japanese milk bun. Add aged cheddar, Hardwood smoked bacon, and/or Fried egg

Hand-pinched pierogies, hardwood smoked bacon, duck confit, green onions, raspberry vinaigrette, two sunny side eggs

Stewed plum tomatoes, lemon, peppers, jalapeños, Za'atar spice, chickpeas, poached eggs, cow feta, fresh herbs, French rye bread

Smoked chicken, arugula, hardwood smoked bacon, tomatoes, chipotle aioli, artisan ciabatta

Artisan cheese curds, slow cooked bacon lardons

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