Dosas are savoury crepes, found throughout South Asia, that date back more than a thousand years, if not much longer. Dosa is made from a fermented batter predominantly consisting of lentils and rice. Its main ingredients are rice and black gram ground in a delicate, smooth batter with a dash of salt, then fermented.
Frequently Asked Questions
Which days is Dosa Eatery South Common Center open?
Open on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
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