One family with one vision to deliver our brand "Sicilian Ice Cream" using the finest ingredients and the most innovative technological processes possible. We manufacture and distribute our products to banquet halls, cafes, restaurants, retailers and institutions from our 20,000 sq ft. Manufacturing facility in Vaughan. We also sell our products directly to our customers thru our Landmark Gelateria in the heart of little Italy at the corner of montrose and college, sicilian sidewalk café, "Toronto's oldest gelateria" where a part of history lives on. Proudly Canadian owned and operated, traditionally Italian.