OEB Breakfast Co. Owner verified

About

OEB Breakfast – 330 Main is a welcoming breakfast and brunch destination located in the heart of downtown Winnipeg at 330 Main, steps from the Exchange District and surrounded by the city’s vibrant downtown core. Part of the OEB Breakfast Co. family, we’re known for our creative, chef-driven breakfast dishes, warm hospitality, and energetic atmosphere. With great staff, amazing guests, and a lively weekday business crowd mixed with relaxed weekend brunch vibes, it’s the perfect spot to start your day. Weekend parking is validated for guests, making it an easy and convenient downtown brunch option, and a unique offering compared to other Winnipeg locations.

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Buttermilk pancake stack, roasted cinnamon apples, chantilly cream, Quebec maple syrup.

Pepper crusted Ahi tuna, chipotle aioli, guacamole, arugula, smoked salt, fennel slaw, citrus vinaigrette, Japanese milk bun

Corn tortillas, smashed avocado, pork carnitas, scrambled egg, salsa verde, pickled onions, pickled jalapeños, fresh cilantro

Banana, shredded coconut, coconut milk, chia, berries, maple syrup, toasted gluten-free oats, shaved almonds, pistachios

Crispy waffle, sweet & spicy fried chicken, warm salted caramel, micro arugula, pickles, Quebec maple syrup. (Waffle contains almond extract)

Two free-run eggs any style, with herb potatoes fried in beef tallow, choice of hardwood smoked bacon, Canadian bacon, rosemary ham, blueberry chicken bangers or maple pork bangers, and artisan toast.

Wilted spinach, smashed avocado, tomato jam. (Vegetarian with gluten-friendly fingerling potatoes)

Artisan cheese curds, Philly-style beef short-rib, bell peppers, red onions, mushrooms

Artisan cheese curds, Berkshire roast pork, black truffles

Artisan cheese curds, slow cooked bacon lardons

Angus chuck burger, burger sauce, arugula, tomato, red onion, avocado, Japanese milk bun. Add aged cheddar, Hardwood smoked bacon, and/or Fried egg

Hand-pinched pierogies, hardwood smoked bacon, duck confit, green onions, raspberry vinaigrette, two sunny side eggs

Stewed plum tomatoes, lemon, peppers, jalapeños, Za'atar spice, chickpeas, poached eggs, cow feta, fresh herbs, French rye bread

Smoked chicken, arugula, hardwood smoked bacon, tomatoes, chipotle aioli, artisan ciabatta

Artisan cheese curds, slow cooked bacon lardons

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