About
Make it Raw was born in 2011 from a passion for wholesome, raw food and a desire to provide delicious options for the health-conscious and those on restricted diets. Julia had noticed a gap in the market for nutritious alternatives to the usual crackers, muesli bars and cereals and set about creating her range.
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Frequently Asked Questions
Which days is Make It Raw open?
Open on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
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