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Last time updated: 12/26/23, 5:42 PM
About
Taking inspiration from traditional Malaysian hawker food, Madam Woo serves up big, fresh flavours in a vibrant, fun and modern setting. Award winning Kiwi chef Josh Emett and successful restauranteur Fleur Caulton, opened the doors to the first Madam Woo in Queenstown in 2013. Since then, they have opened four more Madam Woo's in Auckland, Hamilton, Christchurch, and Dunedin.
Frequently Asked Questions
What payment methods are accepted?
The payments methods accepted are Debit Card, Credit Card
Which days is Hello open?
Open on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday.
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