We are passionate about supplying top quality meat to health conscious individuals who care as much about the humane treatment of animals and traceability of their food as we do. Although organic meat is very difficult to farm on a commercial basis, we pride ourselves on delivering a product as close to organic as possible at very affordable prices.Our beef and lamb are bred and naturally reared grazing the fields on farms. Our free-range chicken is bred and reared in Eston and the Midlands by a small producer with the same business ethics and love for animals as we do. There are no secrets and short cuts to what we do. We use time honoured butcher techniques to deliver the best cuts. Quite simply, we supply meat how it should be eaten; aged correctly and free of growth hormones, additives and antibiotics.