Ten comfortably equipped chalets are set in lush subtropical gardens surrounding the swimming pool, sauna and jacuzzi. The individually decorated Double or Twin Bedded Rooms all have a Bath/Shower en-suite and a private veranda with majestic views over the valley and are equipped with a Mini Bar Fridge, Telephone, Coffee and Tea making facilities, Heater, Air-conditioning or Fan and a Hairdryer. Four chalets can accommodate a third person sharing, making it ideal to accommodate small tour groups up to 24 persons. (Rooms and Special Rates for Drivers and Guides are also available). An English- and Continental Breakfast Buffet is served from 8h00 - 9h30, and a Picnic Basket is packed for the early birds who wish to depart early. After sipping a sundowner on the terrace, a Dinner a la Carte is served in the Timber beamed Dining Room by candlelight. Local fare like Trout, Sabie Mushrooms and Ostrich are House Specialities and are served with fresh Herbs and vegetables from the garden. An excellent selection of South African wines compliments the menu.