The Harbour Public House is a casual pub and restaurant known for its fresh seafood dishes, hearty pub classics, and selection of drinks. Their menu features items like crab cocktails, chowders with clams or smoked salmon, steamed mussels, cod and salmon fish-and-chips, oysters, burgers, sandwiches, salads, and inventive sides such as kimchi poutine and hand-cut fries. Guests can enjoy starters like alder-smoked pork belly and poke, or settle in with mainstays including hearty chowder, Dungeness crab rolls, and seared tuna salads - all prepared with quality ingredients and thoughtful seasoning. Beyond food, the pub offers beverages and features a mobile bar service for events, combining lively pub energy with satisfying comfort food.