Le Pain Quotidien in Beverly Hills is a Belgian bakery and restaurant on South Santa Monica Boulevard, in one of Los Angeles's most iconic neighbourhoods. A place where the morning begins properly - organic sourdough fresh from the oven, specialty coffee and a brunch menu that fits the pace of Beverly Hills without the fuss. Croissants, tartines, eggs, seasonal salads, soups and a full range of vegan and vegetarian dishes. All made with natural ingredients, and organic wherever possible. Open from 6:30am every day - dine in or take away.