Rule of Thirds is a Japanese restaurant located at the former A/D/O by MINI in Greenpoint, Brooklyn.
Japanese home cooking styles and izakaya culture are transported to Brooklyn via local ingredients and neighborhood inspiration, guided by the concept of Mottainai. The restaurant is open all day for breakfast, brunch, lunch, dinner, and dessert. The bar and lounge menu features Japanese cocktails, sines, sake, shochu, beers, and ciders.
Quick bites, seasonal binchotan-grilled items and an extensive sake list (including hard-to-find namazake) are available for happy hour or the start of a leisurely meal. Menu items round out a diverse menu of Brooklyn-inspired Japanese menu items perfect for sharing.