In the spirit of wine country, Porter Creek features a fresh contemporary American menu with California-Mediterranean influences. Signature to the brand are fire roasted meats and rustic vegetables from the rotisserie and woodfired oven where temperatures approach 600 degrees. As a complement to the menu, Porter Creek offers 80+ bottles of wine – 60 of which are featured by the glass, and over 100 premium brands of spirits. Scotch, tequila and wine flights encourage EXPLORE-ation!
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Frequently Asked Questions
What payment methods are accepted?
The payments methods accepted are Cash, Visa, Mastercard, American Express, Personal Check, Traveler's Checks, Discover
When was Porter Creek Hardwood Grill founded?
Porter Creek Hardwood Grill was founded in 2010.
Which days is Porter Creek Hardwood Grill open?
Open on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
What are Porter Creek Hardwood Grill main services?
Steak, Grilled Chicken, Wine, Desserts, Seafood.
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