Food Safety Certifiers (FSC) is a division of Organic Certifiers Inc., a USDA accredited organic certification agency. Organic Certifiers Inc. has been certifying farming and handling operations for nearly 20 years is committed to sound and sensible certification, quality customer service and cost effective programs. FSC was founded on these same principles.
FSC is an accredited certification body approved to provide food safety certification in accordance with the GFSI benchmarked schemes: GLOBALG.A.P. and PrimusGFS. Certification is important for consumers, the industry and the regulatory community in order to assure a safe food supply from farm to retail shelf. Food safety certification is a processes that reduces the risk of hazards in our food supply by analysis, identification of hazards, preventative controls, traceability of products and verification.