La Pâtisserie serves the Holy City’s finest breads and pastries. Whether guests choose to dine in or are on-the-go, renowned French Pastry Chef Remy Funfrock ensures both authenticity and freshness. La Pâtisserie opens early, offering sweet and savory pastries, alongside a full coffee bar. Throughout the day, it presents a selection of sandwiches crafted with artisanal bread, prepared sides and sweet delicacies, like macarons and éclairs. And, of course, it is the only place to go for a slice of the famed Camellias cake.