As a family owned business, Massey’s has been winning the hearts of Columbus pizza lovers from one generation to the next. Massey’s has a secret dough recipe, baked on the hearth, with abundant toppings including: old world tomato sauce, fresh mozzarella, aged provolone, Massey’s exclusive Guido Brand Portofino Pepperoni, house made Italian sausage and Italian meatballs. A unique blend of ingredients and fresh ground spices has given Massey’s the “Perfect Pizza Taste”.
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Famous Pepperoni!
Frequently Asked Questions
When was Massey's Pizza founded?
Massey's Pizza was founded in 1949.
Which days is Massey's Pizza open?
Open on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.