yext
Last time updated: 7/8/25, 1:20 PM
Schedules
Open now
Closes at 7:00 PM
M-Sa 7am-7pm, Su 9am-6pm
Attention business owner!
Register your business now and enhance your global reach with iGlobal.
Start now!
Extra info
Frequently Asked Questions
When was Wilkes Meat Market founded?
Wilkes Meat Market was founded in 1969.
Which days is Wilkes Meat Market open?
Open on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
What languages does Wilkes Meat Market specialize in?
English.
What are Wilkes Meat Market specialties?
Alaskan King Crab Legs, Alaskan Snow Crab Legs, Bacon, Black Grouper, Boneless Skinless Fryer Breasts, Center Cut Chops, Certified Angus Beef, Chicken Cordon Bleu, Chilean Sea Bass, Country Style Ribs, Crab Stuffed Mushrooms, Cubed Steak, Deli Items, Eye of Round, Farm Raised Salmon Filets, Florentine Chicken Breast, Fresh Meats, Fresh Seafood, Groceries, Ground Chuck, Ground Round, Gulf Red Snapper, Jumbo Lump Blue Crab Cakes, Jumbo Texas Bay Shrimp, Kansas City Sirloin Steaks, London Broil, Maine U/10 Scallops, Marinated Chicken Breast, Meat, Meat Selections from the Deli, New York Strip, Oysters, Pork Roast, Red Grouper, Savannah Shrimp, Shoulder Roast, Sirloin Tip, Stew Meat, Stuffed Pork Chops, T-Bone Steaks, Wild Salmon Filets (King and Sockeye), Wild Game Processing, Wilkes Sausage.
What are Wilkes Meat Market main services?
Meat Market, Catering.
Attention business owner!
Register your business now and enhance your global reach with iGlobal.
Start now!
Schedules
Open now
Closes at 7:00 PM
M-Sa 7am-7pm, Su 9am-6pm
Attention business owner!
Register your business now and enhance your global reach with iGlobal.
Start now!
Copied to clipboard!