Texas de Brazil is a Brazilian steakhouse, or churrascaria, offering an authentic rodizio-style dining experience where gaucho chefs serve endless tableside carvings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage. Guests also enjoy an extravagant salad area with seasonal chef-crafted items, fresh vegetables, artisan cheeses, and Brazilian specialties. The vibrant atmosphere blends Brazilian hospitality with an elegant setting, perfect for date nights, group dinners, and celebrations. Located in Detroit's One Campus Martius district, our restaurant is a favorite of locals and visitors alike. Steps from Campus Martius Park, it's perfect for gathering before exploring Detroit's revitalized downtown city center.
Extra info
Images
Enjoy continuous servings of meat, carved table-side by the restaurant gauchos.
All of our meats are cooked the gaucho way - over an open flame with natural wood charcoal.
Savor traditional Brazilian churrasco cooking served with the generous spirit and hospitality that Texas is known for.
Build your own plate from a wide array of chef-crafted salads, roasted vegetables, imported cheeses and charcuterie.
For a memorable gathering join us at Texas de Brazil, where the festivities – and your meal – never end.
Select a beverage from our full bar to complement your unique dining experience.
Sample Brazil's most famous cocktail, the Caipirinha. Offered in various flavors!