Inspired by The North End in Boston, The Garden strives to bring an authentic Italian seafood experience to the Austin area. Carefully curated by chef Tim Lane, our seasonal menu features only the freshest ingredients with lobster flown in from the Northeast and herbs picked from our garden. From bites + beer to full entrees and a variety of wine and craft cocktails, we have something for everyone. Join us at any of our three locations for brunch, lunch + dinner!
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Brussels Sprouts
Happy Hour
Lobster Roll
Scallop Roll
Diavola Pizza
Salumi & Cheese Board
Lobster Bisque
Seasonal Salad
Lobster Fettuccine
Frequently Asked Questions
When was The Garden at Summit founded?
The Garden at Summit was founded in 2022.
Which days is The Garden at Summit open?
Open on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.