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Last time updated: 12/25/25, 7:25 PM
About
Shawarmania was born out of a craving for real food made with care. No seed oils. No shortcuts. Just house-made spices, sauces, and hand-cut fries in beef tallow. Romanian roots, Arizona hustle.
"I'm not here to poison people. I'm here to serve the community... Good food, good vibes and something we can all enjoy together."
Frequently Asked Questions
Which days is Shawarmania open?
Open on Monday, Tuesday, Friday, Saturday.
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