About
Restaurant
Our Founder:
“I created Grub because I struggled to find healthy fast food. I found myself spending hours throughout the day looking for something quick and healthy-ish to eat. The lack of options made it challenging to maintain a healthy lifestyle while working such a busy schedule. There was no place I could eat on the go that offered high quality, fresh food fast that didn’t make me feel sluggish and guilty afterward. After years of frustration, I recruited a classically trained chef to help me take a passionate idea and created a solution that left me feeling satisfied and recharged.”
Philip Jones
Our Mission:
To deliver Fresh Food. Fast!
Our Vision:
To offer culinary solutions that align with our beliefs of; eating well, living a fulfilled life, and helping others.
Our Culture:
We pride ourselves in delivering the tastiest, healthiest, freshest, food- fast, while supporting our local food economy and neighborhoods.