Pappas Bros. Steakhouse Owner verified

About

Your classic steakhouse experience awaits! Since 1995, Pappas Bros. Steakhouse has been the choice destination for Houstonians and visitors from around the world, earning a spot in The MICHELIN Guide as a Recommended Restaurant. We dry-age select cuts in-house, source the freshest ingredients, and prepare everything from scratch.

We feature over 6,000 distinct selections of wine sourced from all over the world. Our wine list has earned Wine Spectator’s Grand Award consecutively since 2010. Our Master Sommelier, Steven McDonald, was named The MICHELIN Guide Texas Sommelier of the Year in its inaugural year in the state. Whether you’re a wine enthusiast or a novice, our team of certified sommeliers will help guide you to the perfect bottle.

For over 30 years, our focus has remained on the complete dining experience. Whether you’re celebrating an anniversary, hosting clients, showcasing Houston to out-of-town visitors, or any other occasion, you’re in for a night to remember!

Extra info

Images

Porterhouse Steak, Au Gratin Potatoes, Haricot Verts

Jumbo Lump Crabcakes

Bacon-Wrapped Scallops

Iceberg Slab

Live Maine Lobster

Onion Rings

Display Case

Bar Seating

Main Dining Room

Old-Fashioned

Pappas Bros. Margarita

Frequently Asked Questions