Noe at Four Seasons Resort Oahu at Ko Olina celebrates Southern Italian cuisine with a contemporary approach in an elegant outdoor setting overlooking lush gardens. Executive Chef Joseph Rose and Chef de Cuisine Ryan Nakagawa create refined yet soulful dishes featuring handmade pastas, pristine seafood and seasonal ingredients prepared with precision. The menu draws inspiration from coastal Italy reimagined through the Hawaiian islands. Warm ocean breezes from the nearby Pacific create an intimate atmosphere beneath twinkling lights and water features. The restaurant is moments from Ko Olina's tranquil lagoons and serene beachfront pathways, offering a romantic retreat.