Cast your anchor at this open-air "tramp steamer" eatery that pays homage to 1950s California-Crazy architecture. It’s an ideal place to dock ‘n’ dine—serving up shrimp salad rolls and chipotle chicken salad rolls.
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Frequently Asked Questions
Which days is Dockside Diner open?
Open on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
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