A classic BLT with sliced avocado and lemon basil mayo on wheat bread.
Grilled shrimp, fresh spinach, housemade pico de gallo, sliced avocado and yellow cheddar cheese. Topped with housemade remoulade sauce and served with a fluffy, made from scratch, biscuit.
A solo shot of Illy espresso and orange juice, served over ice.
Housemade vegan cinnamon oatmeal topped with housemade granola and fresh berries.
Fried russet potato hash with bell peppers and onions, topped with bacon, jalapeños, yellow & white cheddar cheese and a sunny side up egg.
* Available vegan or vegetarian.
An old favorite from Zinnie’s East – fried chicken, tomato, avocado, grilled corn, and yellow cheddar served on a bed of mixed greens.
Spring special! Bananas Foster Cappuccino
Café latte sweetened with butter pecan and blueberry, served iced.
Spring breakfast special! Two of Pookie’s fluffy buttermilk pancakes loaded and topped with fresh bananas and blueberries.
Two house made open-faced biscuits topped with fried boneless hand-battered chicken and white country gravy.
Delicious lemon thyme scone made fresh in the Cafe Eclectic bakery!
Crispy fried boneless chicken breast on our traditional buttermilk waffle.
An Iced matcha latte sweetened with blueberry syrup and lavender.