An award-winning and nationally acclaimed “truly Colorado” restaurant, The Fort specializes in regional game, such as bison, elk and quail, as well as seasonal fish and hearty vegetarian fare influenced by American Indian and Mountain Man cuisine.
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Frequently Asked Questions
When was The Fort Restaurant founded?
The Fort Restaurant was founded in 1963.
Which days is The Fort Restaurant open?
Open on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
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