MáLà Project East Village is a Chinese restaurant that brings the bold, numbing, and deeply aromatic flavors of Sichuan cuisine. Known for its signature customizable dry pot experience, this location invites guests to build their perfect bowl from an endless selection of premium meat, seafood, fresh vegetables, and other unique ingredients to be wok-fried with Chef Zhao's signature MáLà sauce. Beyond the dry pot, guests rave about the dim sum, noodles, and vegan/vegetarian friendly dishes. Try our lunch specials and happy hour. Available for dine-in, takeout or delivery.