Kyma Owner verified

About

Kyma is a contemporary Greek seafood tavern in the heart of Buckhead, Atlanta, serving an inventive yet approachable menu rooted in authentic Mediterranean cuisine since 2001. Named one of the 100 Best Greek Restaurants in the United States, Kyma is known for whole fresh fish flown in daily, signature dishes like grilled octopus and slow-braised lamb pie, and a full vegetarian and vegan menu alongside an extensive Greek wine and ouzo list. The dramatic dining room features a constellation-lit ceiling and white marble columns, while the inviting patio sets the scene for sipping Greek wine under the stars. Kyma is a top choice in Buckhead for date nights, celebrations, and group dining alike.

Images

Co-President, Executive Chef and Culinary Director of Buckhead Life Restaurant Group, Chef Pano Karatassos

Chef Pano's Signature Dish that Beat Bobby Flay; Lamb Pie

Prime bone-in beef ribeye, Joyce farms organic chicken breast, Heritage Farms pork ribs & Australian lamb chops, basted & grilled with a lemon-garlic vinaigrette, served with caramelized fennel, eggplant stew, tzatziki & parsley-caper puree

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