Our American fusion menus, developed by chef and owner Rolfe Loomis, bring you the best from an American wood-fired grill featuring locally sourced foods while incorporating flavors from around the world. We offer a variety of charcuterie, small plates, burgers, salads, paella, seafood and great steaks. Our dishes are made fresh to order using farm fresh ingredients. We locally source our produce and meats from the Midwest. Seafood is procured from trusted sources and flown in weekly.
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Frequently Asked Questions
What payment methods are accepted?
The payments methods accepted are American Express, Android Pay, Apple Pay, Cash, Discover, MasterCard, Visa
When was Veritas Grill founded?
Veritas Grill was founded in 2022.
Which days is Veritas Grill open?
Open on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.