Since 2013, The Gladly has been a Phoenix staple, serving up innovative New American cuisine in a vibrant Biltmore setting. Chef Bernie Kantak's menu bursts with bold flavors, perfectly paired with an extensive beverage program featuring craft cocktails and over 285 whiskeys. Unwind with happy hour, savor a delicious lunch, or indulge in an unforgettable dinner – The Gladly caters to every occasion.