yext
Last time updated: 8/19/25, 1:30 PM
About
Peruvian cuisine is an unfinished story thousands of years in its unfolding. In our food, drink, and hospitality, we hope to contribute a few lines to that story. Sourcing our ingredients both locally in Oregon and in direct trade with a community of organic farmers in Chincha, Peru, we celebrate a country incredibly rich in its cultural and natural history.
Images
Frequently Asked Questions
When was Andina founded?
Andina was founded in 2003.
Which days is Andina open?
Open on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
Attention business owner!
Register your business now and enhance your global reach with iGlobal.
Copied to clipboard!