Established March 1st, 2020 by owner and CEO Sean deRubertis. The business was created to locally deliver fresh food that isn't frozen and taste like it was made at home. Using locally sourced ingredients we make all of our sauces in house. Our in house professional chef's design our menu once a month to keep the food exciting. We always welcome all diet types and health restrictions. All of our meals come labeled with the macros, full description of everything you're eating, allergens, an expiration date and heating instructions. On our website carefully labels all allergens and common dislikes, along with highlighting what our food is free of. We offer keto, low carb, sugar free, nut free, gluten free, soy free, and vegan meals. Follow Us