At Petite Bretagne, we bring a piece of France to Rye with our authentic French bakery and gelato. From buttery croissants and savory crepes to fresh-scooped gelato, experience true Parisian flavors right here in New York. Our items are made fresh daily every morning and are available for dine-in, pickup, delivery, and catering. Join us for breakfast, lunch, or just a quick pop-in to grab your favorite pastry or scoop of gelato!
Extra info
Frequently Asked Questions
When was Petite Bretagne founded?
Petite Bretagne was founded in 2021.
Which days is Petite Bretagne open?
Open on Monday, Tuesday, Wednesday, Friday, Saturday, Sunday.
What languages does Petite Bretagne specialize in?
English, French.
What are Petite Bretagne specialties?
French Food, French Pastries, Gelato, French Bread, Crepes.
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