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ADDISON BY WILLIAM BRADLEY Owner verified
5200 Grand Del Mar Way San Diego, CA, 92130Last time updated: 12/31/25, 10:20 PM
About
Savor California gastronomy at Chef William Bradley’s Addison, San Diego’s first three-star Michelin restaurant, and Southern California’s only Forbes Five-Star restaurant. At Addison, Chef William Bradley offers his distinct culinary perspective through an experience that celebrates regional ingredients and Southern California influences.
Addison sits high up on a bluff, its arched windows taking in twilight views. With its soaring ceilings and picturesque views of the surrounding hillside, the dining room creates a transportive setting for Bradley’s nine-course tasting menu. At the restaurant’s center is a wine cellar offering a glimpse at Addison’s comprehensive list featuring top selections from small producers around the world.
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Frequently Asked Questions
What associations does ADDISON BY WILLIAM BRADLEY have?
Michelin Three-Star, Forbes Five-Star, AAA Five-Diamond, Grand Award, Wine Spectator.
When was ADDISON BY WILLIAM BRADLEY founded?
ADDISON BY WILLIAM BRADLEY was founded in 2006.
Which days is ADDISON BY WILLIAM BRADLEY open?
Open on Tuesday, Wednesday, Thursday, Friday, Saturday.
What languages does ADDISON BY WILLIAM BRADLEY specialize in?
English.
What brands does ADDISON BY WILLIAM BRADLEY work with?
Fairmont.
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