Schedules
Closed now
Opens at 5:30 PM
Takeout Hours: Mon -Sun 5:30pm-9:00pm; Happy Hours 5:30pm-6:30pm
M-Su 5:30pm-9:30pm (Takeout Hours: Mon -Sun 5:30pm-9:00pm; Happy Hours 5:30pm-6:30pm)
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About

World renowned for its award winning "New Style" Japanese cuisine, Nobu continues to offer savvy diners across the globe a culinary adventure. Our San Diego location is yet another canvas for Chef Nobu Matsuhisa to display his legendary dishes, such as the Black Cod Miso and Yellowtail Sashimi with Jalapeno.
The restaurant which is nestled in the perennially hip and centrally located Hard Rock Hotel also features unique creations by Executive Chef David Meade who has honed his skill at Nobu locations in Miami and New York. Nobu San Diego delivers equally on food, impeccable service and ambiance that is sophisticated yet lively.

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Frequently Asked Questions
When was Nobu San Diego founded?
Nobu San Diego was founded in 2007.
Which days is Nobu San Diego open?
Open on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
What are Nobu San Diego specialties?
Sushi, Omakase, Black cod miso, Black cod, Rock shrimp tempura, Tempura, Nigiri, Yellowtail jalapeno, Yellowtail, Tobanyaki, Sashimi, Caviar, Toro, Crispy rice, Tuna crispy rice, Wagyu, Miso soup, Tea, Green tea.
Attention business owner!
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Start now!
Schedules
Closed now
Opens at 5:30 PM
Takeout Hours: Mon -Sun 5:30pm-9:00pm; Happy Hours 5:30pm-6:30pm
M-Su 5:30pm-9:30pm (Takeout Hours: Mon -Sun 5:30pm-9:00pm; Happy Hours 5:30pm-6:30pm)
Attention business owner!
Register your business now and enhance your global reach with iGlobal.
Start now!
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