About
Welcome to Spice of America, where a warm welcoming oasis greets you upon entering our serene dining room. Join us as we take you on a journey of Modern Indian Cuisine with local California ingredients and a hint of authentic Indian flavor. We like to think of our version of Indian and Nepalese cuisine as borderless renditions of refined, yet comfort focused classics like “Himalayan Lamb Curry” and“Paneer Makhani”. Lesser known South Asian Spices like “Kasoori Methi”, (dried fenugreek leaves) paired with more familiar spices like coriander, cumin, saffron andKashmiri Chilles create a bridge between the familiar and the exotic.
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Frequently Asked Questions
Which days is Spice of America open?
Open on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
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