Chef Mike is a direct descendant of the original Cajuns that landed on the banks of St. Martinville, Louisiana in 1755. He has been in the hospitality industry for 30+ years, and has become one of the most highly consumer-rated chefs and restaurateurs in the state of Louisiana (over 1,000 Five Star reviews, 4.9 Facebook, 4.7 GOOGLE, 4.5 TripAdvisor and Yelp!, TripAdvisor's Restaurant of Excellence Award, and Yelp's "People Love Us" Award). Chef Mike’s unending motivation and hope is for everyone to have an experience that celebrates and continues the legacy of his people's unique culture, history, food, and those values of family and community, all right there at your dinner table. So bon appetit! And laissez les bons temps rouler!