With an emphasis on the farm-to-table techniques, FoodBar is a contemporary restaurant that specializes in Southern fare. Chef George McMillian sources the highest quality meat, produce and seafood from local and regional purveyors, creating extraordinary dishes out of humble ingredients. Sophisticated yet comfortable, FoodBar offers cuisine that always fresh and always delicious, with a menu that pays homage to the seasons. In addition to great food, they offer house-made cocktails, fantastic wines and craft beer. Experience authentic flavors and exceptional service at FoodBar.