Hudson Malone Kitchen & Bar believes in creating unforgettable experiences from the moment you step through our doors. A warm hello, the tantalizing aroma of a perfectly cooked steak, and your favorite drink waiting for you at the bar. This is the magic we strive to deliver every time you visit. Our American menu includes only the freshest ingredients with daily seasonal specials, ranging from hearty salads to our slow pan-roasted north Atlantic cod, a phenomenal raw bar, award-winning 3rd Avenue El burger and the absolute best pork chop around. Owner and chef, Doug Quinn, invites you into his home, where all are welcome and the golden rule prevails. Parking is available directly across the street!