Award Winning Fine Dining Cuisine. Restaurants - Brisbane, QLD . Cuisine: Australian. Specialty: Gluten Free, Local Produce, Vegetarian. Offering: A La Carte, Licensed. Payment Method: American Express, Cash, Cheques, EFT, EFTPOS, Mastercard, Visa. Hours of Operation: Open Evenings, Open Late, Open Monday - Friday, Open Saturdays. Feature: Outdoor Dining. Facility: Bar, Private Dining Rooms, Wine Bar. Function: Conferences, Corporate Events, Private Parties, Receptions. Meal: 3 Courses, 8 Courses, Lunches. Seating Capacity: 51 - 100. Service Option: Delivery, Reservations Accepted